Henry's Taiwan Kitchen - CLOSED

Henry's Taiwan Kitchen

119 E Southern Ave

Tempe, AZ 85282

                                                                                                         

We dropped into Henry's Taiwan Kitchen for lunch. Having been in Taiwan, I was familiar with the food, and was looking forward to trying it.

First on the menu was soup dim sum. I had last had these in Shanghai and remembered them fondly. Except for being smaller, they were identical to what I had overseas. Dumplings filled with meat, and then filled with delicious soup and sealed. When you bite into it, the soup floods your mouth, and then you get to bite into the wonderful filling.

Next, was Beef Tendon in Chili Oil. Delightfully chewy and spicy. We also had Eggplant with Garlic. Soft and tender, it was a mouthwatering experience to eat it.

Yet another dish tried was the signature dish of Crispy Fried Tofu. Normally, I can take tofu or leave it, as it usually is just a bland taste in the mouth, but this was a whole new experience. A beautiful, crispy outside with a tasty, soft inside. I'd easily order this again and again.

We also sampled the Bean Curd Tofu with Preserved Egg. The Pidyin was perfectly matched to the tofu, and my only complaint might have been that I would have enjoyed even more of the Pidyin.

Next time I go, I want to try the Miso Glazed Black Cod. This dish was first made by Nobu in New York, and when properly made is like being in heaven. Henry also has another more eclectic restaurant in Mesa which features even more Taiwanese dishes. I find myself wondering if he has Mau Tai there.

I'll have to go review it to find out! There isn't much atmosphere at this restaurant, but the service is attentive and the food is great.

I'll be back for more. 4 Stars