227 E Baseline Road
Tempe, AZ 85283
We arrived for dinner without reservations at 5:30. While the restaurant was busy, they had an available table. Every table outside was taken and most of those inside were also, especially one with a party of about 16.
Our waiter was Christian, and he was terrific. A whirlwind on his feet, almost running from table to table.
We started with appetizers. I had the Avgolemono soup which I can only describe as comfort in a bowl. One of my companions had the Calamari which was nicely cooked with very light breading. Another companion ordered the Tzatziki which came with a nice portion of fresh pitas to dip in it.
Main courses came next with one of my companions ordering the meat lovers wrap (Gyro meat, Grilled Chicken, Bacon, and assorted veggies in a tomato basil wrap). Another companion ordered the Garlic Shrimp Pasta (A garlic lovers dream). For myself, I ordered a half order of Souvlaki lamb with a Greek salad. Probably the best Greek salad I have eaten and the lamb done to perfection.
We decided to share desserts. First was the Baklava Cheesecake. My considered guess is that it was somewhere near 8000 calories, but it was magnificent. Next was Loukoumades (deep fried donut holes with vanilla bean ice cream, cinnamon, honey, whipped cream, fresh strawberries, chopped walnuts and another 8000 calories!)
Our waiter kept our glasses topped off, and was there for our every need. I have eaten in much more expensive restaurants with much worse service. He is a gem!
The premises are clean, crowded, and yet service is great.
5 stars for great food, great service, and cleanliness.
Highly Recommended
